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The Palm Restaurant Pasta Fagioli Soup
PASTA FAGIOLIThe Palm Restaurant Recipe1/4 cup olive oil1 medium onion, diced8 cloves garlic, finely chopped3 cups canned canellini beans, well drained2 cups diced canned Italian plum tomatoes with...
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The Palm Restaurant Clams & Shrimp Posillipo
CLAMS & SHRIMP POSILLIPOThe Palm Restaurant Recipekosher salt,for cooking the pasta1/2 cup olive oil6-8 cloves garlic, crushed with the side of a large, heavy knife20 small clams, scrubbed clean3...
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The Palm Restaurant Rib Eye Steak
RIB EYEThe Palm Restaurant Recipe2 (16 oz.) bone in rib eye steaks, about 1 1/4 inches thick, patted dry with paper towels1 tablespoon olive oilfine sea salt and freshly ground black pepperRub the...
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Brennan's Steakhouse Bacon Wrapped Pork Tenderloin
BACON WRAPPED PORK TENDERLOINBrennan's Restaurant in Houston, Texas2 (16 oz.)  pork tenderloinsround wooden toothpicks12 slices bacon, thick-slicedsalt and pepper, to tasteTexas Caviar  (recipe...
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Mr. Steak Original Kebob Marinade
ORIGINAL KEBOB MARINADEMr. Steak Restaurant Recipe1 (14 oz.) bottle ketchup1 cup oil1 cup white vinegar1 ounce Lea and Perrins Worcestershire sauce2 tablespoons garlic powder1 tablespoon onion salt1...
View ArticleStock Yard Restaurant: Creamy Sweet Cole Slaw
Creamy Sweet Cole SlawStock Yard Restaurant RecipeServe 4-61 medium head cabbage, grated2 teaspoons salt1 cup mayonnaise1 tablespoon white vinegar1 tablespoon sugar1/3 cup finely chopped onion1/3 cup...
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Stock Yard Restaurant: Macaroni Salad
Macaroni SaladStock Yard Restaurant RecipeServes 61 7-ounce package macaroni shells, cooked, drained, cooled1 stalk celery, chopped1/4 cup pickle relish1/4 teaspoon salt1/4 cup chopped onion1/4 cup...
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Stock Yard Restaurant: Roasted Garlic Mashed Potatoes
Roasted Garlic Mashed PotatoesStock Yard Restaurant RecipeServes 6-86 medium cloves garlic, peeled1/4 cup olive oil8 medium Russet potatoes, washed, peeled, cubed1&1/2 cups heavy cream1/2 cup...
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Stock Yard Restaurant: Parsley Potatoes
Parsley PotatoesStock Yard Restaurant RecipeServes 4-61 1/2 pounds small red potatoes, scrubbed1 tablespoon vegetable oil1 medium onion, chopped1 small clove garlic, crushed1 cup fresh Parsley,...
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Stock Yard Restaurant: Seasoned Rice
Seasoned RiceStock Yard Restaurant RecipeServes 61 teaspoon olive oil1 small onion, chopped2 garlic cloves, minced1 cup long grain white rice3 cups beef broth1 teaspoon paprika1 teaspoon soy sauce2...
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Stock Yard Restaurant: Rice Almondine
Rice AlmondineStock Yard Restaurant RecipeServes 4-61 medium onion, chopped2 teaspoons margarine or olive oil1 tablespoon lemon juice1/2 teaspoon garlic powder1 1/4 cups chicken broth1 1/2 cups instant...
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Stock Yard Restaurant: Green Bean Casserole
Green Bean CasseroleStock Yard Restaurant RecipeServes 41 (10 3/4 oz.) can cream of mushroom soup4 cans of green beans cooked, drained1/2 cup milk3/4 cup shredded cheddar cheese1 can French fried...
View ArticleStock Yard Restaurant: Corn Pudding
Corn PuddingStock Yard Restaurant RecipeServes 6-81/4 cup sugar3 tablespoons all-purpose flour2 teaspoons baking powder1 1/2 teaspoons salt6 large eggs2 cups whipping cream1/2 cup butter or margarine,...
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Stock Yard Restaurant: Squash Casserole
Squash CasseroleStock Yard Restaurant RecipeServes 66 small yellow squash, cleaned, sliced; enough to make 1 quart1 teaspoon salt3 tablespoons margarine1 egg, beaten1 cup grated cheddar cheese1/4 cup...
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Stock Yard Restaurant: Broccoli Casserole
Broccoli CasseroleStock Yard Restaurant RecipeServes 6-82 (10 oz.) boxes frozen broccoli1 cup mayonnaise1 medium onion, chopped1 (14 3/4 oz.) can cream of mushroom soup2 eggs, beaten1 cup grated...
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Stock Yard Restaurant: Vegetable Beef Soup
Vegetable Beef SoupStock Yard Restaurant RecipeServes 10-122 tablespoons oil2 pounds beef, cut into 1 inch cubes6 Idaho potatoes, peeled and cubed6 carrots, peeled and sliced3 celery stalks, chopped1...
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Stock Yard Restaurant: New England Clam Chowder
New England Clam ChowderStock Yard Restaurant RecipeServes 6-82 cups cooked diced potatoes3 strips bacon, cooked crisp, crumbled, reserve drippings1 large leek, white part only3 stalks celery, chopped1...
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Stock Yard Restaurant: Seafood Gumbo
Seafood GumboStock Yard Restaurant RecipeServes 6-81/4 cup vegetable oil1 medium onion, chopped1 small green bell pepper, chopped1 small red bell pepper, chopped1 cup chopped celery2 cloves garlic,...
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Stock Yard Restaurant: Cream of Mushroom Soup
Cream of Mushroom SoupStock Yard Restaurant RecipeServes 6-86 tablespoons butter1 medium onion, finely chopped1 pound mushrooms, chopped3 tablespoons all-purpose flour3 cups chicken broth3/4 teaspoon...
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Stock Yard Restaurant: French Onion Soup Gratin'ee
French Onion Soup Gratin'eeStock Yard Restaurant RecipeServes 62 large onions, thinly sliced2 tablespoons butter1 garlic clove, minced1 tablespoon flour6 cups beef broth1/2 teaspoon thyme1 cup rated...
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